Recently Published
testing
testing rpubs
Document1
Its MY 1st pgm
From Chemical Composition to Perceived Quality: Dual-Space MDS and Preference Mapping of Wines
The objective of this project is to analyze how does the perceptual space of wine quality differ when it is constructed from objective chemical composition versus when subjective quality information is incorporated into the dissimilarity structure by comparing two methods metric and non-metric multidimensional scaling (MDS).
Plot
test
Document1
first lab pgm
Plausibility, Persuasion, and Truth
Why Language Models May Appear Designed to Deceive
