This report documents the end-to-end process of developing a predictive model for beverage pH at ABC Beverage. Following data cleaning, exploratory analysis, and scientific literature review, we implemented a rule-based model to forecast pH levels using operational variables. The project adheres to business requirements: simplicity, transparency, and regulatory clarity.

Integrantes: Vania Salvador, Johan Sanchez, Cristian Taipe, Mauricio Triguero, Carlos Yurivilca